Wellness Wednesday : Plant-Based Community Cooking Class with the Common Crow

We are delighted to be hosting a virtual cooking class with friend and collaborator Becca Gutstadt of Good Stuff Nutrition! Learn how to make light & crispy, baked falafel with a creamy tahini sauce and cucumber, tomato salad - a tasty make-ahead meal that is perfect for beach days or on-the-go!

??The class will be fun and interactive, where you will learn tips and tricks around plant-based cooking and can ask our Wellness Team questions as we go!

Once registered, you'll receive the recipe and shopping list so that you'll be prepared to cook along. Swing by the Crow to pick up a shopping list too, and to buy all of your ingredients! Browse the ingredients you'll need here as well!