1606 Restaurant & Bar at Beauport Hotel Gloucester

  • Restaurants, Pubs, Cafes
55 Commercial Street
Gloucester, MA 01930
(978) 282-0008
Hours:
7:00AM-10:00PM; Bar open until 12:00AM

About Us

We welcome you to join our table, where the sweeping harbor and ocean views are as captivating as the fresh, seasonal cuisine. Amidst the waterfront charm of our restaurants and lounges, hotel guests read more
  • About

    We welcome you to join our table, where the sweeping harbor and ocean views are as captivating as the fresh, seasonal cuisine. Amidst the waterfront charm of our restaurants and lounges, hotel guests and Gloucester residents gather to enjoy the creations of our chef, with every dish offering a creative union of flavors and ingredients. Located on the second-floor, our restaurant offers an oceanfront dining deck showcasing New England coastal dining at its best. Celebrate delicious Modern American cuisine prepared with fresh local ingredients by our Chef and culinary team. Or relax and unwind in cozy elegance at the oceanfront bar, by the fireplace or out by the fire pit on the deck. With a plenty of seats to encourage community gatherings, enjoy a light-hearted take on the region's culinary delights. A classic American Bistro menu invites guests and visitors to enjoy casual, seasonally inspired dishes. The tasteful décor, seaside vistas and comfortable atmosphere provide an experience unlike any other in the area.

  • Media

  • Jobs

    Host/Hostess 1606 Restaurant & Bar
    Category: Food Industry and Restaurants
    Experience: Must have at least one (1) or more years of experience in a High-Volume Restaurant, with a combination of previous experience in Customer Service preferred. ESSENTIAL FUNCTIONSMeet and greet guests upon arrival, offering choice of seating and escort to the table with a presentation of the menu.Maintain proper set-up of dining room, including even distribution of tables for the ...read more

    Contact

    Phone:(978) 282-0008
    Line Cook- 1606 Restaurant & Bar
    Category: Food Industry and Restaurants
    Line cooks prepare and cook a variety of foods to recipe specification. This preparation requires special techniques and care to serve food properly and maintain costs. This position reports to the Head Chef and must be able to work in a team environment. Duties and Responsibilities:Prepare and cook a variety of foods as directed by menu.Operate standard cooking equipment such as mixers, ...read more

    Contact

    Phone:(978) 282-0008
    Prep Cook- 1606 Restaurant & Bar
    Category: Food Industry and Restaurants
    The Prep Cook makes sauces and soups according to recipes and prepares other fresh ingredients needed by the chefs. This job requires being on your feet for long periods of time and the ability to lift 50 pounds.   Duties and Responsibilities: Prep food products using standardized food preparation techniques Wash, peel, cut and seed vegetables and fruits; clean, cut, and grind meats, ...read more

    Contact

    Phone:(978) 282-0008
    Bartender- 1606 Restaurant & Bar
    Category: Food Industry and Restaurants
    This position is responsible for all aspects of Bartending, providing knowledgeable, prompt and courteous service at the bar as well as to the Servers. The Bartender will provide guests with detailed wine, beer and cocktail descriptions and anticipate guest needs. Experience: Must have at least two (2) or more years of Bartending experience in a Full-Service Restaurant, with a combination of ...read more

    Contact

    Phone:(978) 282-0008
    Barback- 1606 Restaurant & Bar
    Category: Food Industry and Restaurants
    Must have at least one (1) or more years of experience in a Full-Service, with a combination of previous Food & Beverage experience. ESSENTIAL FUNCTIONSSet up, clean and prepare bar area for the start of business.Stock garnishes, ice, mixers and glassware, replenishing as necessary.Prepare garnishes for drinks, replenishing snacks, while clearing tableware for bar patrons.Maintain bottles and ...read more

    Contact

    Phone:(978) 282-0008
    Dishwasher- 1606 Restaurant & Bar
    Category: Food Industry and Restaurants
    This position is responsible for sorting and loading the dishwashing machines, as well as handwashing dishes, glassware, silver, pots, pans, serving dishes and utensils. The dishwasher is expected to assist others in kitchen with maintenance and movement of kitchen/banquet equipment. Maintains sanitation guidelines and performs heavy cleaning of kitchen equipment, stoves, ovens and other ...read more

    Contact

    Phone:(978) 282-0008
  • Whom to Contact

    • Jeanne Hennessey
    • Ray Johnston
    • Angelina Spanks

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