The Sawyer Free Library and Backyard Growers are co-hosting a virtual panel discussion around the topic of food waste on Thursday\, April 28\, from 6-7 pm. \; The live virtual presentation is free and open to the public with advance registration through the Sawyer Free Library'\;s website.
\n\nModerated by Lara Lepionka\, Founder &\; Executive Director\, Backyard Growers\, the program will provide both broad knowledge and a local perspective of the issues of food waste\, along with some actionable steps individuals can take to help make a difference in its reduction. \;
\n\nThe program panelists include Andrew Brousseau\, Partner\, Compost Manager\, Black Earth Compost\, Brittany Peats\, Program Manager\, MA Food System Collaborative\, and Gary Sprague\, Food Acquisition and Distribution Manager\, The Open Door. \; Each panelist will have the opportunity to talk about their community organization'\;s focus and practical recommendations to address the critical issue of food waste in our community. Following their remarks\, there will be a moderated Q&\;A session. \;
\n LOCATION:Virtual. Registration is required through SawyerFreeLibrary.org https://www.eventkeeper.com/code/ekform.cfm?curOrg=SFL&curID=503120 UID:e.2981.20757 SEQUENCE:3 DTSTAMP:20260429T230315Z URL:https://business.capeannchamber.com/events/details/finding-practical-solutions-to-end-food-waste-panel-discussion-20757 END:VEVENT END:VCALENDAR